4 Ingredients The Easiest One Pot Cookbook ever + 4 Ingredients Menu Planning
$48.00
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4 Ingredients The EASIEST ONE POT COOKBOOK ever!
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We LOVE 💙 One Pot Cooking!
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It not only reduces time cooking in the kitchen, but the time we spending cleaning up too.
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With three beautiful boys and full lives we are busy parents and find this king of cooking extremely practical. My parents who are retirees (and never been busier) find this kind of cooking useful, the school leaver too needs this helpful cookbook, as do campers and caravaners because of limited storage and space.
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We’ve included some of our MOST POPULAR RECIPES EVER in it …
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🔸4-Minute Microwave Cheesecake
🔸2 types of deliciously easy Sausage Rolls
🔸SAVOURY MiNCE (everyone’s fave)
🔸Chicken CARNIVAL Cones🥳
🔸Sunshine Slice (which was last year’s most popular post)
🔸MORE COB Loaf Ideas (YES PLEASE!)
🔸MORE Cheeseball recipes
🔸Oreos ROCKY ROAD (be still my beating heart!!@#!@#!!)
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It still has all the classics …
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🔸Creamy Garlic Prawns
🔸Chicken Tikka Masala
🔸Pesto Chicken Pasta
🔸Beef Stroganoff
🔸Chilli Con Carne
🔸Pulled Pork Sliders
🔸Various Roasts
🔸Apple Crumble
🔸Banana Bread
🔸Baked Rice Pudding … etc
4 Ingredients Menu Planning
Over 60 recipes beautifully photographed covering Meatless Monday, Meals in Minutes Tuesday, Easy Freezy Wednesday, Thrifty Thursday, Takeaway Friday, Best of BBQ Saturday, Family Roast Sunday, Sides, Lovely Lunchbox Ideas & Desserts for any day ending in “Y”, all designed to save YOU time and money in the Kitchen.
To save time and money in the kitchen, I cannot stress enough the importance of sitting down each week and creating a simple menu plan
Why order Menu Planning?
Problem: 1 in 5 bags of groceries bought by Australians and New Zealanders will end up in the bin. This translates to $20 from every $100 spent going to waste!
Solution: My aim with 4 Ingredients MENU PLANNING was to create a “kitchen bible” that simplifies this task. I’ve split a week into days,I’ve attributed names to each day, keeping it practical and fun – that’s right, Wednesday has never been the same now we know it as – Easy Freezy Wednesday? Or my personal favourites; Meals in Minutes Tuesday and Thrifty Thursday!
To save time and money in the kitchen, I cannot stress enough the importance of sitting down each week and creating a simple menu plan. Extracting from it the ingredients you don’t have and then simply shopping for the ones you need. Then each time that relentless question “What’s 4 dinner” arises, with assured clarity you can answer “Check the Menu Plan, Dear!”