Peanut Butter Cookies
Serves 20 cookies
Ingredients
- 1 cup GF crunchy peanut butter
- 1 cup firmly packed brown sugar
- 1 tablespoon ground cinnamon
- 1 regular egg
Instructions
- Preheat oven 180ºC.
- Line a baking tray with baking paper.
- In a bowl, mix together all the ingredients.
- Roll a tablespoon full of mixture into balls then place onto baking trays.
- Slightly flatten with a fork.
- Bake for 10 to 12 minutes, or until golden.
- Allow to cool completely before storing in an air-tight container.
Nutrition Facts
Peanut Butter Cookies
Amount Per Serving
Calories 126.4
Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 1.4g9%
Sodium 79.6mg3%
Carbohydrates 9.9g3%
Fibre 1.2g5%
Sugar 8.9g10%
Protein 3.8g
Kilojoules 529.3kJ6%
* Percentage based on 2000 calorie diet daily value.
