4 Ingredients Menu Planning
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To save time and money in the kitchen, I cannot stress enough the importance of sitting down each week and creating a simple menu plan
Why order Menu Planning?
Problem: 1 in 5 bags of groceries bought by Australians and New Zealanders will end up in the bin. This translates to $20 from every $100 spent going to waste!
Solution: My aim with 4 Ingredients MENU PLANNING was to create a “kitchen bible” that simplifies this task. I’ve split a week into days,I’ve attributed names to each day, keeping it practical and fun – that’s right, Wednesday has never been the same now we know it as – Easy Freezy Wednesday? Or my personal favourites; Meals in Minutes Tuesday and Thrifty Thursday!
To save time and money in the kitchen, I cannot stress enough the importance of sitting down each week and creating a simple menu plan. Extracting from it the ingredients you don’t have and then simply shopping for the ones you need. Then each time that relentless question “What’s 4 dinner” arises, with assured clarity you can answer “Check the Menu Plan, Dear!”
Love the books easy to use. Bought some for my family and my sister is stoked as meal prepping is so much better. No wasting of food by buying extras as you shop according for the week.
I have wanted this book for some years I love it It is so helpful in that is helping me make budget meals and saves me money. Being on a pension we need every penny Thank you 4 Ingredients I have several of you books.
The book is great and useful..
This is great the meals are easy and delicious
Easiest, most convenient and favorite book of the 3x books I purchased. Light, portable and inspirational. Suits my needs perfectly!