Recipes

Spider Volcano Serves 4 serves Ingredients 4 eggs separated 4 slices wholemeal bread crusts removed 1 cup grated Parmesan cheese Instructions Preheat the oven to...

Corn Relish Cob Serves 8 serves Ingredients 1 cob loaf 300g sour cream 250g jar corn relish 2 spring onions finely chopped Instructions Preheat oven...

Savoury Mince Pies Serves 8 large pies Ingredients 1 onion 500g lean beef mince 1 cup frozen mixed veggies 35g packet French onion soup 3...

Toblerone Slice Serves 12 slices Ingredients 1 cup butter softened ⅔ cup sugar 2¼ cups plain flour 200g Toblerone broken Instructions Preheat oven to 165°C....

Choc Chip Cookies Serves 12 cookies Ingredients 2 very ripe bananas 1½ cups quick oats ⅓ cup raw peanut butter ¼ cup vegan choc chips...

Sweet Chicken Fingers Serves 6 serves Ingredients 1kg chicken tenderloins ¾ cup natural yoghurt 2 cups cornflakes crushed 1 cup grated Parmesan cheese Instructions Preheat...

Mexican Lasagne Serves 6 serves Ingredients 4 20cm corn tortillas 400g can Mexe Beans 300g jar salsa ½ cups grated 3-cheese mix Instructions Preheat oven...

Vegan Scones Serves 16 scones Ingredients 4 cups self-raising flour 1 cup lemonade 270g can coconut cream Instructions Preheat oven to 200°C. Line a baking...

Pineapple Tart Serves 8 serves Ingredients 1 sheet short crust pastry 400g can crushed pineapple ¼ cup custard powder 1½ cups milk Instructions Preheat oven...