Recipes

Pineapple Tart Serves 8 serves Ingredients 1 sheet short crust pastry 400g can crushed pineapple ¼ cup custard powder 1½ cups milk Instructions Preheat oven...

'Oodles of Noodles' Slice Serves 6 serves Ingredients 72g packet Chicken 2 minute noodles 4 eggs lightly beaten 2 shallots finely chopped 2 bacon sliced...

Hamburger Serves 4 serves Ingredients 500g beef mince 200g bacon finely diced 1 cup grated cheddar cheese ½ cup BBQ sauce Instructions Line a baking...

Banana Muffins Serves 12 muffins Ingredients 2 large ripe bananas 2 tsp. Natvia 2 tbsp. flaxseed meal 1½ cups almond meal Instructions Preheat oven to...

3-Ingredient Pulled Beef Serves 8 serves Ingredients 3 cups beef stock 1 packet French onion soup mix 1.5kg chuck roast Instructions Place the stock and...

Vegan Pancakes Serves 2 serves Ingredients 1 cup (250ml) almond milk 1 tbsp. (20ml) apple cider vinegar 1 cup (150g) self-raising flour 2 tbsp. (25g)...

Mushroom Risotto Ingredients 2 cups mushrooms sliced 1 cup Arborio rice 4 cups vegetable stock 1 cup grated parmesan cheese Instructions Lightly sauté the mushrooms...

Vegan Bolognese Serves 4 serves Ingredients 400g can lentils drained 500ml garden vegetable pasta sauce 1 cup fire-roasted capsicum sliced 12 medium basil leaves Instructions...

Carrot Cake Porridge Serves 1 serve Ingredients ⅓ cup oats 3 tbsp. grated carrot 1 tbsp. chopped walnuts 2 tbsp. maple syrup Instructions Into a...